Dessert

Caramel Cup Custard - $6

Bread Pudding - $7

Banana Praline Sauce 

Mocha Panna Cotta - $8

whipped cream, dark chocolate swizzle stick

Sweet Potato Cheesecake - $8.50

banana praline sauce 

Key Lime Tart - $7.50

mango sauce, chantilly

Raspberry Sorbet - $6

Vanilla or Coffee Ice Cream - $6

Black Bottom Pecan Pie - $8.50

whiskey caramel sauce, whipped cream

Galatoire’s Specialty Cocktail - $8

bourbon, Herbsaint, Peychaud’s bitters, simple syrup, served on ice, lemon twist

209 Cocktail - $8

Pimm’s No. 1, Cucumber Vodka, Sour Mix, Ginger Ale Served Up, Lemon Twist