Lunch and Dinner Menus for Thursday, August 20, 2020
*Each Family Meal serves 4 Guests. Special accommodations can be made for larger or smaller family meals.
Optional Appetizer (served hot)
Oysters Rockefeller6 oysters $15 | 12 Oysters $30 |
Salad
Mixed Greens SaladAssorted Greens, Spiced Pecans, Herbed Goat Cheese, Strawberries, Creole Sugar Cane Vinaigrette |
Entree (choice of)
Roasted Trout Amandine – $84Meunière Sauce, Roasted Lemons, Grilled Asparagus |
Grilled Pork Chops – $96Southern Succotash and Braised Greens, Steakhouse Potatoes and Roasted Apple Bordelaise |
Dessert (choice of)
Bread PuddingBanana Praline Sauce |
Key Lime TartletsMango Sauce, White Chocolate Curls and Chantilly |
À La Carte (served cold) – family meal purchase not necessary to purchase these items
|
Jumbo Lump Crab Maison $30/pint Shrimp Remoulade $20/pint Crawfish Remoulade $20/pint Turtle Soup w/sherry $20/quart Seafood Gumbo w/rice $20/quart Duck & Andouille Gumbo w/rice $20/quart Potatoes Au Gratin $30/half pan Creamed Spinach $20/half pan |
How to place an order:
- Call 504-525-2021 between 9 a.m. – 6 p.m. Wednesday-Sunday to place an order, pre-pay and schedule a pickup time. Closed on Monday and Tuesday.
- Email us at sales@galatoires.com or submit a to go order request by clicking here for any future orders.
- Same day orders must be called in by 12 p.m. for lunch and 6 p.m. for dinner
Pick up times:
- Lunch pick up times are available between 12 p.m. – 2 p.m
- Dinner pick up times are available between 4 p.m. – 7 p.m
