EASTER GRAB 'N GO ITEMS ARE CURRENTLY SOLD OUT. WE APOLOGIZE FOR THE INCONVENIENCE AND APPRECIATE YOUR SUPPORT!
FOR EASTER GRAB 'N GO ITEMS: Pickup will be on Saturday, April 11, 2020 between 12 p.m. – 2 p.m. and between 4 p.m. – 7 p.m. Orders must be placed by Friday, April 10, 2020 at 2 p.m.
Call 504-525-2021 or email sales@galatoires.com.
Curbside Pickup Available! We can bring your order right out to your car.
Submit a To-Go Order Request
Easter Grab 'N Go Items
The perfect complements to your Easter lunch or dinner at home.
Cold Appetizers: each serves 2- 3 guestsCrab Maison – $25/pint Crawfish Maison – $15/pint Shrimp Remoulade – $15/pint Oysters Rockefeller (Take & Bake at home)6 oysters – $12 12 oysters – $24 Soups (served cold for reheating): each serves 2-3 guestsDuck and Andouille Gumbo – $15/quart Seafood Gumbo – $15/quart Turtle Soup – $15/quart Sides (served cold for reheating): each serves 3-5 guestsCreamed Spinach – $15/quart Potatoes Au Gratin – $15/half pan Seafood Eggplant Casserole – $25/half pan DessertBanana Bread Pudding – $15/half pan Celebrate with BubblesGalatoire’s Brut Excellence, France – $20 Galatoire’s Brut Rose, France – $25 Veuve Cliquot – Ponsardin Brut – $40 |