To our dear patrons:
We are excited to announce our dining rooms in Galatoire’s and Galatoire’s “33” Bar and Steak are open with limited capacity in accordance with Gov. John Bel Edwards’ Phase 1 reopening plan. We will be accepting reservations in all dining rooms. To ensure the health and safety of employees and patrons, we ask that you make a reservation beforehand. If there is space available, walk-ins will be accepted, and a reservation will be made for you on the spot.
Galatoire’s full menu will be available in all dining rooms across both restaurants. Daily specials will also be available featuring signature dishes from the Galatoire’s “33” Bar and Steak menu during this time when the restaurants are open under limited capacity.