GALATOIRE’S 33 BAR & STEAK HOSTS NEW BELGIUM BEER DINNER
Galatoire’s 33 Bar & Steak will present beer dinner featuring New Belgium Brewing on Wednesday, October 22, at 7 p.m. in the Galatoire’s 33 Bar & Steak dining room.The dinner menu features five courses by Executive Chef Michael Sichel perfectly paired with a selection from the New Belgium Brewery.
The menu includes:
Bacon Lardons with Barbecue Glaze
Fried Cornichons with Remoulade Sauce
Poached Apples with Honey in Phyllo
New Belgium Sunshine Wheat
Fat Tire Battered Fish and Chips
Malt Vinegar Slaw
New Belgium Fat Tire Amber
Foie Gras Torchon
Banana Nut Bread and Praline Sauce
New Belgium Wild2 Dubbel Ale
Corn Bread and Blue Cheese Dressing
New Belgium Ranger IPA
Black Lager Braised Short Ribs
Parsnip Puree and Glazed Carrots
New Belgium 1554 Lager
New Belgium Yuzu Ale
The Galatoire’s New Belgium Brewery Beer Dinner is priced at $65 per guest, inclusive of tax and gratuity. For reservations, please call (504) 525-6022. Limited seating is available.
A national dining institution, Galatoire's in New Orleans, was honored with the prestigious James Beard Award for Outstanding Restaurant in 2005 and named as one of New Orleans’ Top 10 Restaurants in 2012. Galatoire's has earned the Wine Spectator Award of Excellence every year from 2007 to 2010, and from 2011 to 2014 achieved the Best of Award of Excellence for its wine list. Saveur also named Galatoire's Friday Lunch one of its "25 Greatest Meals Ever," while Bon Appetit magazine has recognized Galatoire's as one of the nation's "Top Celebration Restaurants."