Melvin Rodrigue | Brian Landry | David Gooch | Justin Frey

Justin Frey - General Mananger

The son of Leona Galatoire Frey and grandson of Justin Galatoire, Justin Frey is especially proud to bring the Galatoire’s name to Baton Rouge.

Keeping with the family tradition of learning every aspect of the business,
Justin joined the Galatoire’s kitchen staff in 1975 cracking eggs for the restaurant’s world famous omelets and Eggs Benedict. He eventually worked his way to the front of the restaurant as a manager.

Justin holds a bachelor’s degree from Nicholls State University and is an avid duck hunter, fisherman and golfer.

Justin loves the time-honored Galatoire’s traditions even though he too had to wait in line for a table with his high school dates.

“Baton Rouge has welcomed the Galatoire family into the community with such warmth and enthusiasm,” Justin said. “I’m delighted to become a permanent part of this terrific city.”